Our story began in mid-summer 2013, in the very centre of Ljubljana, where we prepared authentic Thai dishes with our own sauces. Fortunately, the space became too small for us to express all our cooking ideas, so we were forced to find and design a larger space for larger culinary stories.
5x Why is restaurant the perfect choice
Sign up for the newsletter and be the first to know about the
weekly menu and what’s new in our offer.
The heart of our cuisine is in the south-eastern region, which is characterized by strongly linked aromatic flavours such as citrus, galangal, coriander, lemongrass, tamarind and Thai basil. Asian cuisine is particularly well-known for its balance of the four basic flavours: sour, sweet, salty and spicy. Our heart belongs to the inspiration and dedication of our chefs, who carefully prepare all their dishes from fresh ingredients according to traditional recipes.